The family-owned and run business picked up the Project Management award following several rounds of judging in the highly competitive category.
C&C was awarded the trophy for their project management of the foodservice facility installation at the London base of international financial consultant UBS.
The scheme spanned over six floors and required careful consideration for logistics and planning due to the sheer size of the project, which was approximately 18 months in duration.
Managing Director Peter Kitchin (pictured left receiving the award) said: “We are delighted to have won the Project Management award at this year’s CEDA Grand Prix awards. We’re proud of our work, including that at UBS, and it’s great for the team’s efforts to be recognised.
It was a superb ceremony and we are pleased to have come away with the honour. Having also won the Distributor of the Year – Project Management trophy at the recent Catering Insight awards, we are thrilled to cement our position as an industry leader in project management excellence.”